Chicken Pad Thai image

Low FODMAP range

Chicken Pad Thai

british chicken + brown rice noodles in a pad thai sauce with red peppers, carrots, bean sprouts + edamame. Low FODMAP.

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calories

485 kcal

carbs

50g

protein

27.0g

fibre

8.0g

plant diversity

10.25

diet

chicken

health benefits

Bone Health

bones

Increase Energy

energy

Immunity Support

immunity

Build Muscle

muscle

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One serving of a meal made in accordance with this recipe is low in FODMAPs and can assist with following the Monash University Low FODMAP dietâ„¢

nutritional information

folic_acid iconvitamin_a iconvitamin_c iconmanganese icon2_of_5 iconfibre iconselenium iconprotein icon

cooking methods

microwave

ingredients

storage

Keep frozen below -18C and do not refreeze if defrosted.

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