Mediterranean range
Red Pesto + Roasted Vegetable Penne
courgettes, aubergine and red peppers roasted in extra virgin olive oil in rich tomato and borlotti bean sauce with whole grain pasta and topped with a sundried tomato, sunflower seed & pecorino red pesto
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Keep frozen below -18C and do not refreeze if defrosted.
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finally, meals designed
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selected from 60+ meals designed to support your specific health goals, including:
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